In a normal year, Peirce Dining Hall is an underappreciated hub of Kenyon social life. This year, it is the only rock in the peopleless ocean we call a college campus, and for that I am forever grateful. The fact that all this wonderful food is cooked seven days a week specifically for us is something that I’m not about to take for granted, and I want to show my Peirce Hall fandom in any way I can; any way except one.