Made in Peirce: The Perfect Hangover Sandwich


Sunday brunch at Peirce is one of my favorite Kenyon experiences. That may sound twisted but it’s oddly satisfying to observe people in various “the morning after” states. Hangovers come in all shapes and sizes, and that phenomenon is never more clear then during Sunday brunch. Plus, the food is perfect. Greasy, fatty, full of all of those delicious carbs that are perfect for Sundays. Also, there are usually hash brown triangles. Few things make me smile more widely than a hash brown triangle. For this edition of Made in Peirce, we are tackling the perfect Sunday brunch hangover creation. Continue reading