The Monday Catchup

Another week has gone by already? It’s almost hard to believe. For me, the past week has faded into a blur of reading about political theory, meticulously creating Spotify playlists that only I will ever listen to, and lying on the floor. My failing memory, in this sense, doesn’t put me in the best position to catch you all up. But never fear! I have enlisted some of my friends to share a highlight of their week.

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The Monday Catchup

More or less what happened this weekend (via dailymail.co.uk)

More or less what happened this weekend (via dailymail.co.uk)

What’s good Kanyon Kollege? It’s Monday. That means it’s time to wipe the crust from your eyes, pop an Advil for your headache, roll out of bed and love it, live it, be it, do it, and dream it. After a weekend of formals and autumnal fun, we asked students how they were feeling. Here’s what they thought:

I’ve never seen the leaves change before, so my camera roll is 67% leaf/tree/middle path pictures.

I’m feeling two thumbs up

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The Monday Catchup

The original caption of this photo was “Life Hack: Put pancake batter in a ketchup bottle for a no-mess experience”, but I think I’m just gonna change it to “death hack: condiments-for-ghosts.jpg” (via Pinterest)

This week, we checked in with our “readers” (aka people at Sunday brunch who may/may not read the Thrill) about how it’s been goin’ lately. We asked them to sum up their morning, their weekend, their year so far at Kenyon in just a few quick words. Here’s what they gave us:

Feeling good! The weather’s great right now.

I’m feelin’ real P.O’d because both the butter and the cream cheese in Peirce were actually just both butter, so I literally covered my bagel sandwich in butter.

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