You will develop an intuition.
That is, you’ll learn to check Fusion first for pasta (unless you’re gluten free; then you stride to the private fridge). Then Vegetarian because they have what’s at International, but with more zucchini and cauliflower. International is hit or miss, and the lines are almost always long. If nothing looks good to you, there’s always cold cuts and salad and cereal. You’ll learn what you like. Peirce is good to us.